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Crafted from the ancient black corn variety from the Val Camonica and the finest quality German noble hops, our signature beer balances the intense aroma of malt with the taste of corn to create a refreshing mix of herbal and floral notes with a grassy and earthy aftertaste. Our light-bodied blonde ale has low carbonation, making it a more pleasant and smoother drinking experience.
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The Cappuccio variety of cabbage infused in a unique blend of vinegar, spices and oil. This crunchy shredded cabbage pickle is part of the Alena Essenziale, our range of essentials for the everyday. We focus on the quality of the raw ingredients to craft statement pickles for every occasion.
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Made from an artful blend of organically grown, ancient varieties of apples, our Juice is 100% Italian. It has no preservatives, flavourings or colouring of any kind and no added sugar to bring to your table a healthy choice with great taste. Part of the Alena Essenziale Line, this classic staple is a simple product rooted in high-quality raw ingredients.
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Our Giardiniera is a blend of cauliflower, celery, cabbage and pepper in a mixture of vinegar, oil, salt, and sugar. A classic Italian pickle with a modern twist. The Agrodolce name refers to the unique sweet and sour taste given to the infused veggies. We focus on the quality of the raw ingredients to make statement pickles for every occasion.
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Made with organically grown, native and resilient apple varieties, left to ferment naturally. Alena's Apple Cider Vinegar is a healthy condiment of great nutritional value. Unfiltered and with the mother presence to keep unaltered its enzymes, proteins, and bacteria content.
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With its delicate yet bold flavour, the Pickled Leeks transforms our freshly picked veggies into a unique preserve to enjoy any time of the year. It's a versatile, perfect garnish for appetisers, salads, rice and pasta dishes.
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How could we not list the forbidden fruit in our everyday staples range? Our Apple Extra Jam is simple and delicious, made with a selection of organic ancient apple varieties.
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For our Peach Extra Jam, we have chosen a variety called Redhaven, with a naturally sweet taste. Due to its ability to endure low temperatures, the plant adapts well to our territory without the need for treatments. With its yellow pulp, red skin and succulent flavour, this fruit is the perfect ingredient for a pulpy and tasteful everyday jam.
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We prepare our Plum Extra Jam using an old variety called Agostana. The sweetness and zestiness of its flavour remain the key to make this simple jam an unmissable treat.
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Need some sleep? Sip our chamomile tea, obtained from the Matricaria variety, renowned for its gentle, relaxing action. The flower's active ingredients make it an excellent muscle relaxant, helpful in case of intestinal cramps, indigestion, spasms and nervous tension. While the herbal ingredients are not of a medicinal-grade, we still suggest consulting your doctor if you are pregnant or breastfeeding and in case of hypersensitivity to active components or possible interactions with prescribed medications.
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The delicacy of courgettes is naturally enhanced by the cool taste of mint, making this a signature jam of our Gourmet Range. A rich, full-bodied flavour with a fresh aftertaste. Ideal for Spring and Summer recipes.
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A perfect marriage of the Delica variety with the Italian, classic liqueur. The sweet and distinctive pumpkin taste blends with the bitter note of the almond to create an unusual, intriguing jam for the most daring.
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It's the absolute must-have of our Gourmet range. Its sweet and earthy fragrance makes it perfect for baking tarts, muffins, and crunchy biscuits, and it goes well on top of vanilla ice cream. To feel the rich aroma of each ingredient, just spread it on a slice of artisan bread. The combination of apples, raisin and cinnamon add a familiar and comforting feeling, perfect for cold wintry days.
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Free from artificial colours, flavours and sweeteners. With its unmistakable scent and its light, delicate taste of freshly hand-picked elderflowers, our syrup perfectly captures the essence of warm summer days.
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Our Summer Savory is organically grown, hand-harvested and dried within 48 hours from picking to preserve all the flavour and its nutritional values. Summer Savory is a culinary herb with a minty, peppery taste. Suitable for vegans.
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Part of the Alena Essenziale Range, our sage is organically grown, hand-harvested and dried within 48 hours from picking to preserve all the flavour and its nutritional values. Suitable for vegans.
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This tasty blend is the perfect addition to everyday home cooking. Our organically grown herbs meet the aromatic flavour of Mediterranean sea salt from Sicily for a naturally balanced yet intense seasoning. Suitable for vegans.
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Part of the Alena Essenziale range, our rosemary is organically grown, hand-harvested and dried within 48 hours from picking to preserve all the flavour and its nutritional values. Suitable for vegans.
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This Extra Jam is part of the Alena Sfiziosità range and made with an old variety of plums called Agostana. This quality has a sweeter, slightly acidic tinge that makes it perfect for jams and naturally blends with the spicy quality of cinnamon, creating a distinctive yet comforting aroma.
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Alena produces this Italian classic using sustainable farming methods with no additives or artificial flavourings. We have chosen two different tomato varieties. We picked the beefsteak Costoluto for its sweet, less acidic flavour and the San Marzano quality for the bold taste of its almost seedless pulp. Super-easy to use, this ready-made sauce combines convenience with the excellent quality of our raw ingredients, making it a kitchen must-have. Suitable for vegans.
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So simple and yet irresistibly unique. The idea behind our Green Tomatoes Extra Jam was born from making the most out of our harvest and avoid food waste. Unripe green tomatoes lack the full-bodied flavour of their mature counterparts. However, their bris
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Our Raspberry Jam is all about the freshness of its organically grown ingredients. The quality of these organically grown small fruits makes it for a full-bodied, rich jam taste, despite the low sugar content.
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